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蓮藕綠豆乳鴿湯、金絲蓮藕、味菜雞柳燴魚肚、釀豬皮
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青欖響螺煲雞湯、金磚豆腐、芥菜燜鹹豬手、五香肉丁伴脆炸芋絲
清心潤肺生魚湯、酸辣豆醬蒸魚雲、火鴨絲腐皮卷、三色釀雞翼配香芒汁
眉豆蠔豉老黃瓜豬骨湯、珍珠茄煮沙甸魚、海味節瓜燜豬腳筋、蝦仁福果炒鮮奶
